Ingredient/Salad Preparer
Company Name:
Cheshire Medical Center
Ingredient/Salad Preparer
Department: Food Service Department
Schedule: Full-time 40 hours/week
Shift: Days/Evenings/Weekends
Hours: 40
Contact Information:
Contact: Sarah Tatro
Job Details:
This position participates as a member of the Select Service Team with primary responsibility for performing a variety of tasks (preparing, plating, and serving food) as assigned for patient/resident or retail meals and follows standard practices and regularly scheduled hours. Responsibilities include maintaining a friendly, efficient customer service, attitude towards customer and co-workers and reviewing menu and production sheets, assembles food supplies and equipment for daily food production, following instructions and assignments by production manager. High school diploma or equivalent preferred. Vocational school food service training preferred. Food service experience preferred.Estimated Salary: $20 to $28 per hour based on qualifications.
Cheshire Medical Center
Ingredient/Salad Preparer
Department: Food Service Department
Schedule: Full-time 40 hours/week
Shift: Days/Evenings/Weekends
Hours: 40
Contact Information:
Contact: Sarah Tatro
Job Details:
This position participates as a member of the Select Service Team with primary responsibility for performing a variety of tasks (preparing, plating, and serving food) as assigned for patient/resident or retail meals and follows standard practices and regularly scheduled hours. Responsibilities include maintaining a friendly, efficient customer service, attitude towards customer and co-workers and reviewing menu and production sheets, assembles food supplies and equipment for daily food production, following instructions and assignments by production manager. High school diploma or equivalent preferred. Vocational school food service training preferred. Food service experience preferred.Estimated Salary: $20 to $28 per hour based on qualifications.
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